Muesli Chew Recipe

Muesli Chew

Recipe by Jackie Cameron

A muesli chew accompanies the banana smoothie on Hartford’s breakfast menu. The rich buttery flavours with the rolled oats, mixed fruit and nuts makes this my favourite treat. Irresistible!

Yields : about 40

Ingredients :

2 cups Self Raising Flour

1 cup chopped mixed Fruit

1 cup chopped Nuts selection

1 cup Desiccated Coconut

2 cups of White Sugar

1 cup of Rolled Oats

250g melted Salted Butter

1 t Vanilla Essence

2 Eggs whole

Method :

1) Mix all the dry ingredients together

2) Mix the butter, vanilla and eggs together

3) Add the liquid to the dry ingredients and incorporate

4) Push this mixture into a tin, 25x35cm, with a width of 1cm and bake at 180 ̊C for 30 minutes

5) Remove from the oven, cool slightly and cut into desired pieces

Please post your comments and any food-related questions below.

I look forward to hearing from you.

 

Jackie Cameron
Head Chef
Hartford House
www.hartford.co.za
jackie@hartford.co.za
+27 33 263 2713